fbpx Easter Brunch | The Morton Arboretum

Easter Brunch


  • Easter setting for two
  • Easter lilies in the door of the Ginkgo Restaurant
  • Chafing dishes for the Easter Brunch buffet
  • Slices of carrot cake

Schedule and location

Sunday, April 4
The Ginkgo Room, Visitor Center

Please note that this event is now SOLD OUT

Enjoy your holiday with an Easter brunch against the backdrop of the Arboretum's early spring blooms. Brunch offerings will include chef-carved prime rib, made-to-order omelettes, and much more! A cash bar will also be available from 9:00 a.m. onward.

2021 Easter Brunch Menu 

Breakfast Breads/Mini Doughnuts with Sweet Butter (CN)
*Preset at guest tables
Chilled Buffet
Smoked Salmon Platter with Mini Bagels
Jumbo Shrimp Cocktail (DF, GF)
Mediterranean Salad (GF) with Feta Cheese, Shaved Red Onion, Kalamata Olives, Cucumbers, Tomatoes   
Served with Ranch Dressing and Red Wine Vinaigrette
Seasonal Fruit Salad (V, DF, GF)
Artisan Cheese Board (V)
Crackers, Grilled Breads
Assorted Cold Cuts Platter 
Breakfast Bar
Chocolate Chip Pancakes 
Crème Brulée French Toast with Warm Syrup
Belgian Waffles with Berry Compote
Cheddar Cheese Scrambled Eggs (GF)
Applewood Smoked Bacon (GF, DF)
Sausage Links (GF, DF)
Omelettes (Made to Order) (GF)
Peppers, Mushrooms, Onions, Tomatoes, Spinach, 
Ham, Bacon, Sausage
Cheddar, Mozzarella
*Egg whites available
Carving Stations
Maple Glazed Spiral Ham (GF) Grain Mustard, Apricot Chutney
Roasted Prime Rib of Beef (GF) Au Jus, Horseradish Cream
Hot Lunch Buffet
Soup- Lobster Bisque 
Roasted Salmon (GF) with Citrus Chive Sauce
Chicken Asiago (GF) Artichokes, Black Olive Tapenade, Asiago Cream
Mushroom Ravioli (V) Pesto Cream Sauce
Spring Vegetable Medley (V, GF)
Rosemary Fingerling Potatoes  (V, GF)
Kids Buffet
Mini Peanut Butter and Jelly Finger Sandwiches (V, CN)
Mini Sliders with Cheese
Macaroni and Cheese Bites (V)
Mini Hot Dogs 
Tater Tots
Dessert Station (CN)
Mini French Pastries, Cookies, Dessert Bars
Chocolate Dipped Strawberries,  Cheesecake, 
Chocolate Torte Cake, Carrot Cake, Bread Pudding
Beverages Included:
Regular and Decaf Coffee
Assorted Fruit Juices
Regular and Chocolate Milk
Soft Drinks, Iced Tea
*One complimentary Mimosa per adult guest
*Served tableside
Premium Cash Bar
Bloody Marys/ or Additional Mimosas - $6 per beverage
Wine Selection- $8 per glass
Beer- $6 per beer
Mixed beverage- $7 per beverage
Icon Key
GF- Gluten Free/ V- Vegetarian/ CN- Contains Nuts or Nut Products/ DF- Dairy Free

Safety Precautions

Please note the following public health precautions in place for this event:

  • The venue's occupancy limit is 50 people at a time 
  • No more than 8 people will be permitted at each table 
  • There will be a minimum of 6 feet between each table
  • Dining is limited to a maximum of 75 minutes
  • All attendees will be required to wear a face mask, other than when they are seated at their tables and dining
  • Plexiglass dividers will be stationed at all buffets and attendants will assist guests with offerings
  • All service staff will be health screened prior to their shift each day
  • All service staff will be wearing facial coverings and disposable gloves throughout meal service 

Fees and admission

Adult (18+): $55
Child (4-17): $27
Infant (3 and under): Free

Adult (18+): $62
Child (4-17): $34
Infant (3 and under): Free 


Registration information

At this time the Easter Brunch Dining Event is SOLD OUT.  If you have already requseted a reservation you will be notified by a memeber of the Special Events team regarding the status of your reservation.

Event interests: