Animals that need food to survive the winter can take a toll on perennials, shrubs, and young trees. Simple steps can minimize the damage, according to Peter Linsner, who is in charge of animal control at The Morton Arboretum.
What is a pine or spruce cone? Think of it as an egg carton. Each of the layered scales once created a sealed compartment for one or two seeds. You can find many sizes and shapes of cones among the more than 100 kinds of trees in the Conifer Collection at The Morton Arboretum. Their ancestry is ancient: Conifer fossils go back 300 million years.
At The Morton Arboretum, groves of trees in the rolling landscape are collections, purposefully assembled from around the world. Trees that would never grow together in nature—that may have evolved on opposite sides of the globe—are gathered here to serve science and, perhaps, to save their species.
The same pots that burst with bright annuals this summer can provide color, texture, and interest this winter, according to Abigail Rea, manager of horticulture at The Morton Arboretum. Many of the materials can be found right in your garden. Rea offers tips for interesting holiday containers.
Give your Thanksgiving leftovers a creative twist with these recipes from Chef Jean-Louis Clerc of the Ginkgo Restaurant. Or ditch the kitchen for a day and take the family out to The Morton Arboretum for lunch and a hike!
Don’t forget to keep watering as the season draws to a close. It’s especially important to water evergreens and any trees, shrubs, or perennials planted within the last two years, says Sharon Yiesla, Plant Clinic assistant at The Morton Arboretum.