Make your Thanksgiving meal one to remember with these recipe ideas from Chef Jean-Louis Clerc, the mastermind in The Morton Arboretum's Ginkgo Restaurant kitchen.
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- The Morton Arboretum provides tips for safely decorating your yard with holiday lights this fall, taking care to avoid harming people or plants.
- Don’t forget to keep watering as the season draws to a close. It’s especially important to water evergreens and any trees, shrubs, or perennials planted within the last two years, says Sharon Yiesla, Plant Clinic assistant at The Morton Arboretum.
- Give your Thanksgiving leftovers a creative twist with these recipes from Chef Jean-Louis Clerc of the Ginkgo Restaurant. Or ditch the kitchen for a day and take the family out to The Morton Arboretum for lunch and a hike!
- Have a nature lover on your gift list this season? Check out The Arboretum Store for unique presents, perfect for the whole family - including these new items: Illumination 2013 limited edition ornament, Custom journal, 2014 “A Place for all Seasons” calendar, and That Tree: An iPhone Photo Journal Documenting a Year in the Life of a Lonely Bur Oak by Mark Hirsch.
- Looking for a special spot to experience the height of fall color? Check out these staff suggestions for the best places to enjoy the color of autumn leaves.