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ArbConnect

  • Illumination: Behind the Scenes

    Many have asked how the Arboretum created Illumination, our first lights event. To bring our vision to life, the Arboretum partnered with top lighting design firm Lightswitch, a company that’s created lighting experiences for institutions around the world, including Virgin Galactic and the 75th anniversary of the Golden Gate Bridge. We sat down with John Featherstone, founder and principal at Lightswitch, to give our readers an inside look at the creation of this exhibition.
  • Let your garden bring the glitz to winter containers

    The same pots that burst with bright annuals this summer can provide color, texture, and interest this winter, according to Abigail Rea, manager of horticulture at The Morton Arboretum. Many of the materials can be found right in your garden. Rea offers tips for interesting holiday containers.
  • Thanksgiving recipes from the Arboretum chef

    Make your Thanksgiving meal one to remember with these recipe ideas from Chef Jean-Louis Clerc, the mastermind in The Morton Arboretum's Ginkgo Restaurant kitchen.
  • String holiday lights with care

    The Morton Arboretum provides tips for safely decorating your yard with holiday lights this fall, taking care to avoid harming people or plants.
  • Keep watering new plants and evergreens

    Don’t forget to keep watering as the season draws to a close. It’s especially important to water evergreens and any trees, shrubs, or perennials planted within the last two years, says Sharon Yiesla, Plant Clinic assistant at The Morton Arboretum.
  • Day-after-Thanksgiving recipes from the Arboretum’s chef

    Give your Thanksgiving leftovers a creative twist with these recipes from Chef Jean-Louis Clerc of the Ginkgo Restaurant. Or ditch the kitchen for a day and take the family out to The Morton Arboretum for lunch and a hike!