Give your Thanksgiving leftovers a creative twist with these recipes from Chef Jean-Louis Clerc of the Ginkgo Restaurant. Or ditch the kitchen for a day and take the family out to The Morton Arboretum for lunch and a hike!
Don’t forget to keep watering as the season draws to a close. It’s especially important to water evergreens and any trees, shrubs, or perennials planted within the last two years, says Sharon Yiesla, Plant Clinic assistant at The Morton Arboretum.
The Morton Arboretum provides tips for safely decorating your yard with holiday lights this fall, taking care to avoid harming people or plants.
Make your Thanksgiving meal one to remember with these recipe ideas from Chef Jean-Louis Clerc, the mastermind in The Morton Arboretum's Ginkgo Restaurant kitchen.
The Morton Arboretum, in cooperation with the U.S. Forest Service, has today released the results of their “Urban Trees and Forests of the Chicago Region” study of trees in the seven-county Chicago region.
The Arboretum’s research efforts have brought its scientists two prestigious awards in recent months.
See how glass becomes art in a dazzling video.
When Ray Schulenberg and other Morton Arboretum staff members set out to recreate a prairie on an eight-acre patch of farmland 51 years ago, there were no instructions to follow.
Late summer is the best time to enjoy the Schulenberg Prairie, and imagine what the Illinois landscape was like when the settlers arrived in this rippling sea of grasses and other plants.
What’s your offensive garden strategy? For winning plants, keep an eye out for these pests and diseases this July.