Take a walk through the display gardens at the Arboretum with horticulturist Samantha Peckham as she discusses the best ways to prepare your garden for the winter. Thursday, September 21, 2017, 6:00 to 7:30 p.m.
Turn your garden bounty or farmer’s market haul into delicious seasonal meals. Learn the benefits of eating foods in season, as well as how to store and prepare them to maintain their optimal nutrition and flavor at The Morton Arboretum. Saturday, September 23, 2017, 10:00 a.m. to noon
Capture the graceful curve of fall leaves and boughs, the delightful color of berries, or the lightness of a cloud through Ikebana -- the art of Japanese flower arranging at The Morton Arboretum. (SOLD OUT) Saturday, September 23, 2017, 1:00 to 3:30 p.m.
Oaks are widely regarded for their longevity, strength, importance to wildlife, and economic value. This October, learn the eventful history of the magnificent oak and why this special tree is the backbone of many forests.