The Morton Arb

Visit

Food Packages

Reserved seating in the Ginkgo Room is included in all lunch packages. All prices include tax and gratuity. Box Lunches and Buffets include assorted cold bottled beverages. Coffee/Tea service is available for an additional $2.00 per guest.

A minimum of 15 guests is required for group packages. Groups will receive one free guest for every 25 paid guests.

Box Lunch

$15.50 per person (minimum 15)

Your deluxe box lunch will include your choice of a Gourmet Sandwich, chips, cookie, and beverages.

Buffet

$17.00 per guest (minimum 15)

Select a choice of three Gourmet Sandwiches or Entrée Salads from our Classic Fare Catering menu. Your selections will be served with a Chef's Choice side salad, chips, cookies, and beverages.

Premium Sandwiches

  • Sparta CiabattaGrilled chicken breast with roasted red pepper hummus, marinated tomatoes and eggplant, and fresh baby spinach on a ciabatta roll
  • Southwest Ham and Ciabatta—Thinly sliced ham, pepper jack cheese, roasted red pepper, marinated onions and salsa ranch dressing on a ciabatta roll
  • Classic Turkey Caesar Wrap—Sliced breast of turkey and fresh romaine lightly drizzled with Caesar dressing in a wrap
  • Tuna Club Wrap—Tuna Salad, crisp bacon, lettuce and tomato in a wrap
  • Roast Beef, Ham & Cheddar on Sourdough—Roast Beef, smoked ham, bacon, cheddar cheese with lettuce and tomato on a sourdough bread
  • Ham and Provolone Cheese Sub—Smoked ham and provolone cheese with crisp lettuce, sliced tomato and red onions on a fresh roll
  • Traditional Italian Sub—Ham, pepperoni, Genoa salami, provolone cheese, sliced onion with Italian vinaigrette on a fresh roll
  • Corned Beef Special Wrap—Corned Beef, Swiss cheese, Dijon mustard, coleslaw and red onion in a wrap

Entrée Salads

  • Spinach Salad with Egg & Bacon—Baby spinach tossed with crisp bacon, mushroom, and hard cooked egg and drizzled with Gorgonzola vinaigrette
  • Marinated Chicken and Artichoke Potato Salad—Grilled Chicken Breast tossed in lemon, oil, artichokes, scallions, and new potatoes
  • Toasted Cashew Chicken Salad —Sliced chicken breast with peppers, onions, mushrooms, and cashews tossed in an Asian vinaigrette
  • Grilled Chicken or Salmon Caesar Salad —Grilled breast of chicken or salmon fillet with crispy romaine lettuce and Caesar dressing
  • Citrus Chicken Salad—Fresh salad greens tossed with grilled chicken, carrots, tomatoes, zucchini, and balsamic vinaigrette
  • Grilled Flank Steak Salad—Sliced grilled flank steak with mixed greens, tomatoes, and onions tossed with a basil pesto vinaigrette

Terms and Conditions

Reservations should be made at least 14 days in advance and are based on availability. Group reservations and dates will be confirmed only after the Arboretum receives a deposit and signed Adult Group Tour Reservation Form. Your deposit is payable by cash, check, or credit card payable to: The Morton Arboretum. See the Reservation Form for terms, conditions, and refund policy.

Deposits for Group Tours

Narrated Walks, Tram Rides, All Aboard Tours $50.00
Tour and Lunch Package  $125.00

Reservations

Call the Group Tour Department at 630-719-5700.

Weather Policy

The Morton Arboretum is an outdoor museum. Dress for the weather! Walking and open-air tram tours will proceed in light to moderate precipitation. If heavy or extreme weather conditions must cancel a tour, it will be rescheduled based on availability. Deposits will not be refunded due to inclement weather. Indoor activities, including All-Aboard tours, Behind the Trees Walking Tours, and lunches will not be cancelled by weather and full payment is required.