August 15 - Farm to Table THIS EVENT IS SOLD OUT!
Come experience elegant outdoor dining surrounded in natural beauty. This one-of-a-kind meal features fresh, local ingredients expertly prepared and served under our new White Pine Pavilion. Join us for a night of delicious, farm-fresh food and enjoy live music on an enchanted summer evening. In addition, enjoy samples from Koval, a grain to bottle Chicago distillery and Forbidden Root, a true botanical beer.
Seared Graue Mill Polenta Cake
Roasted Wild Mushrooms, Red Pepper Coulis
Farmers Market Heirloom Tomato Salad
Organic Prosciutto, Fresh Mozzarella, Basil Chiffonade,
Pan Roasted Miller Farms Amish Chicken
Herbed Caulipots, Caramelized Brussels Sprouts,
Arboretum Honey Gastrique
Caramelized Peaches & Crème
Roasted Peach, Honeyed Raspberry Mascarpone
6:30 - 8:30 p.m.
White Pine Pavilion on the Concert Lawn near the Visitor Center
BY PHONE: Call 630-725-2066, Monday – Friday, 10:00 a.m. – 3:00 p.m.
IN PERSON: Stop by the Arboretum Visitor Center during open hours.
ONLINE: THIS EVENT IS SOLD OUT!